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Titbit #1 Lemon GranulesSprinkle my lemon 'granules' on your noodles (zoodles) and be amazed at the flavour. Put 'lemons' in the search box above to read about them.
Titbit #2 Freeze your Breadcrumbs
Buy bread (Gluten-Free) when it’s on offer and blitz into breadcrumbs. Pop useful amounts into bags and freeze. So handy to just grab from the freezer. Thaws quickly.
Titbit #3 Sweetcorn MashFor a change - rather than using potato or sweet potato, heat a couple of cans of sweetcorn; drain and blitz for an instant, tasty mash.
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Tag Archives: Pork
Apple and pork is a match made in heaven but add balsamic vinegar and a few herbs and the result is startling. Sweet, yet tangy and very, very tasty. This dish is extremely quick to prepare – you don’t even … Continue reading
A stuffing is not just for Christmas……… Jamie (Oliver) says that this stuffing is “dynamite” with turkey, but it is also a winner with roast chicken any day of the week. However, I found it very reminiscent of past Christmas … Continue reading
I cheated and asked the butcher to slice the pork loin for me as his knives are so much sharper than mine (well, he is my son!!). I was a little unsure as to this recipe and whether the pork … Continue reading