Tag Archives: Vegetables

Homemade Sweet Potato Rosti served with Asparagus

I’ve always loved Rosti and there are loads of different ways to make it.  I remember years ago being advised to par-boil the potatoes first, before grating, as this gives a much nicer Rosti and to this day I have … Continue reading

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Sweet Potato ‘Crisps’

In need of a snack one evening and a lonely sweet potato sitting in my vegetable basket made up my mind to quickly make some ‘crisps’. Nothing could be easier than thinly slicing a peeled sweet potato using either a … Continue reading

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Sweet Potato, Beetroot and Goat’s Cheese Galette

I’ve always ‘roughly’ known what a galette was but when I decided to make this recipe I looked up the meaning just to satisfy myself. The term galette is used primarily to refer to rather rustic, free-form tarts-made with a single … Continue reading

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Sweet Potato and Carrot Fritters

Adding a little chilli and cumin powder to these fritters gives a really nice ‘bite’ and flavour to them and the spices can be adjusted according to taste. The finished mix needs to be wet but not overly-so, so depending … Continue reading

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Maple and Mustard Glazed Salmon with ‘Leftovers’

Whilst my husband would eat salmon ‘any which way’ I do have to admit that I prefer it with a flavoursome rub or topping. I had a day recently with nothing planned for dinner, but I knew I had some … Continue reading

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Two Cabbage Stir-Fry

With a chicken roasting away in the oven ‘Jamie Oliver’ style sitting on potatoes, carrots and onions, I was left in a quandary as to what vegetables to serve with it. Looking in my vegetable basket I found that I … Continue reading

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Colourful Coleslaw

I love having a bowl of coleslaw in the fridge as it goes with so many different dishes.   This recipe is simple to make and will last in the fridge for a few days. In addition to the cabbage, onions … Continue reading

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