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Contents
- Biography (3)
- Breads (16)
- Breakfast (35)
- Brunch (44)
- Dinner (126)
- Equipment/Gadgets (2)
- Favourite Ingredients (2)
- Lunch (71)
- Miscellany (82)
- Outside Links (7)
- Salads (28)
- Soups (12)
- Starters (8)
- Supper (41)
- Sweets and Treats (83)
- Uncategorized (2)
- Vegetables (27)
- Vegetarian (67)
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Email:
robbinnsrecipes@gmail.comOven Conversion Chart
Titbit #1 Lemon Granules
Sprinkle my lemon 'granules' on your noodles (zoodles) and be amazed at the flavour. Put 'lemons' in the search box above to read about them.Titbit #2 Freeze your Breadcrumbs
Buy bread (Gluten-Free) when it’s on offer and blitz into breadcrumbs. Pop useful amounts into bags and freeze. So handy to just grab from the freezer. Thaws quickly.
Titbit #3 Sweetcorn Mash
For a change - rather than using potato or sweet potato, heat a couple of cans of sweetcorn; drain and blitz for an instant, tasty mash.Find me on Instagram
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Tag Archives: Egg
‘Healthy’ Fish and Chips
Dukkah is an Egyptian spice mix which I hadn’t used before but it sounded very interesting and I was eager to taste it. Made from a mix of roasted hazelnuts, sesame seeds, coriander seeds, cumin seeds, seasalt, thyme and black … Continue reading
Posted in Dinner, Lunch, Supper
Tagged Chips, Cod, Coleslaw, Dinner, Dukkah, Egg, Fish, Gluten Free, Healthy Eating, Lunch, spice, Supper, Sweet Potato, Wheat-Free
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Cashew Coated Cauliflower “Steaks” with a Lemony Date Relish
I love trying new recipes and this one was no exception. I had a beautiful huge cauliflower in the kitchen just begging to be sliced into steaks and I also had some Medjool dates in the cupboard which were starting … Continue reading
Posted in Dinner, Lunch, Supper, Vegetarian
Tagged Cashews, Cauliflower, Dinner, Egg, Gluten Free, Healthy Eating, Lunch, Supper, Vegan, Vegetables, Vegetarian, Wheat-Free
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Plum Almond Honey Torte
I bought a punnet of plums intending to make a plum crumble but the very same evening I spotted this recipe from Ceri Jones of Natural Kitchen Adventures (adapted from Erin Scott Yummy Supper Cookbook) and decided straight away that … Continue reading
Posted in Sweets and Treats
Tagged Almond, Dessert, Egg, Gluten Free, Ground Almonds, Healthy Eating, honey, Plums, Torte, Wheat-Free
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Quick and Simple Homemade Mayonnaise
I really didn’t think this mayo recipe would work when I saw it on the Healthy Foodie – or perhaps I would end up with something not particularly pleasant. How wrong I was! This is the most perfect creamy mayonnaise … Continue reading
Chocolate Cake with Fresh Fruit (Nut-free)
My thanks to Irena Macri of Eat Drink Paleo for this amazing recipe. It not only looks good, it tastes scrumptious too and the grand-kids loved it as dessert. I served it with whipped coconut cream. I used an 8″ … Continue reading
Posted in Sweets and Treats
Tagged Blueberries, Cacao, Cake, Chocolate, Coconut Oil, Egg, Gluten Free, Healthy Eating, Nut-Free, Raspberries, Strawberries, Wheat-Free
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Goat’s Cheese and Parsley Stuffed Chicken Breasts
Sunday evening and nothing planned for dinner, I spotted some goat’s cheese in the fridge and half a pot of parsley growing on my kitchen windowsill. I always have chicken breasts in the freezer (they are so versatile) so I … Continue reading
Posted in Dinner
Tagged breadcrumbs, Chicken, Dinner, Egg, Gluten Free, Goat's Cheese, Healthy Eating, Parsley, Supper, Wheat-Free
2 Comments
Cauliflower Tortillas
When I first saw this recipe, I didn’t realize it had originally been ‘blogged’ back in 2014 by Lori Lange at Recipegirl.com. Lori had made these tortillas look so appetizing and I didn’t need any prompting to try out this … Continue reading
Posted in Brunch, Dinner, Vegetarian
Tagged Cauliflower, Coriander, Dinner, Egg, Gluten Free, Healthy Eating, Lunch, Supper, Tortilla, Vegetarian, Wheat-Free, Wraps
5 Comments
Sun-dried Tomato Bread (Gluten-Free)
This is a delicious, slightly savoury bread which goes well with soup. Alternatively it is just as nice on its own or with a spread of butter (dairy or almond/cashew). If you don’t have buttermilk, use the same amount of … Continue reading
Posted in Breads
Tagged Bread, Buttermilk, Egg, Gluten Free, Healthy Eating, Sun-Dried Tomatoes, Wheat-Free
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Snowy Mountain Coconut Bites
I was watching my grandchildren play with the ‘magic’ snow I had bought to keep them amused, when it suddenly reminded me of delicious little cakes I used to have as a child. We always called them Snowy Mountains and … Continue reading
Posted in Sweets and Treats
Tagged Coconut, Cooking, Egg, Gluten Free, Healthy Eating, Vegetarian, Wheat-Free
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Lemon Tarts
The lemon curd used in this recipe is probably one of the nicest curds I’ve tasted. It is so lemony – not a synthetic lemon, nor a too sweet lemon, which so many are, but really fresh and tasty and … Continue reading
Posted in Sweets and Treats
Tagged Christmas, coconut flour, Egg, Gluten Free, Grain Free, Healthy Eating, Lemon, Lemon Curd, Paleo, Tarts, Wheat-Free
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