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Contents
- Biography (3)
- Breads (16)
- Breakfast (35)
- Brunch (44)
- Dinner (126)
- Equipment/Gadgets (2)
- Favourite Ingredients (2)
- Lunch (71)
- Miscellany (82)
- Outside Links (7)
- Salads (28)
- Soups (12)
- Starters (8)
- Supper (41)
- Sweets and Treats (83)
- Uncategorized (2)
- Vegetables (27)
- Vegetarian (67)
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Email:
robbinnsrecipes@gmail.comOven Conversion Chart
Titbit #1 Lemon Granules
Sprinkle my lemon 'granules' on your noodles (zoodles) and be amazed at the flavour. Put 'lemons' in the search box above to read about them.Titbit #2 Freeze your Breadcrumbs
Buy bread (Gluten-Free) when it’s on offer and blitz into breadcrumbs. Pop useful amounts into bags and freeze. So handy to just grab from the freezer. Thaws quickly.
Titbit #3 Sweetcorn Mash
For a change - rather than using potato or sweet potato, heat a couple of cans of sweetcorn; drain and blitz for an instant, tasty mash.Find me on Instagram
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Category Archives: Breakfast
Spinach and Kimchi Frittata
I always serve Kimchi when I make my absolute favourite dish Korean Beef and usually end up with half-a-jar left over in the fridge, not knowing what to do with it. Not this last time though, as I had spotted … Continue reading
Posted in Breakfast, Brunch, Dinner, Lunch
Tagged Breakfast, coconut milk, Dinner, Eggs, Frittata, Gluten Free, Healthy Eating, Kimchi, Lunch, Spinach, Supper, Vegetarian, Wheat-Free
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Strawberry Buckwheat Pancakes
I tend to wake up quite early and my idea of luxury is to make a hot drink, return to bed and read the newspapers, emails and Facebook on my iPad. The times I have spotted a recipe whilst lying … Continue reading
Posted in Breakfast, Brunch
Tagged Almond, Banana, Breakfast, Buckwheat Flour, Gluten Free, Healthy Eating, Pancakes, Probiotic Yoghurt, Strawberries, Vegetarian, Wheat-Free
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How do you like your eggs?
I’m not an ‘eggy’ person unless it is a frittata, but my husband drools at the thought of them – he loves them so much and often has them for breakfast after his bircher. If he makes his own breakfast, … Continue reading
Posted in Breakfast, Brunch, Lunch, Miscellany, Supper
Tagged Breakfast, Cooking, Eggs, Gluten Free, Healthy Eating, Lunch, Recipes, Supper, Wheat-Free
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Green Kiwi Smoothie
I’ve recently returned from a lovely holiday in the sun. It was a return visit as we knew the hotel had an amazing head chef and the food served was ‘out of this world’ and I really do love good … Continue reading
Posted in Breakfast, Miscellany, Vegetarian
Tagged Avocado, Breakfast, Coconut Water, flaxseed, Gluten Free, Healthy Eating, Kiwi Fruit, Lunch, Smoothie, Spinach
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Charred Avocado and Eggs
A big, big, big thank you to Jamie Oliver for this fantastic recipe. Although he calls it a ‘brekkie’ recipe, it is also ideal for brunch, tea or supper. My husband would eat it any time of the day as … Continue reading
Posted in Breakfast, Brunch, Dinner, Lunch, Supper, Vegetarian
Tagged Avocado, Breakfast, Cauliflower, Chilli, Cottage Cheese, Dinner, Egg, Gluten Free, Healthy Eating, Lunch, Peppers, Spring Onions, Supper, Sweet Potato, Vegetables, Vegetarian, Wheat-Free
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Poached Eggs on Spinach, Bacon and Onion
This is a favourite recipe of my husbands for breakfast, brunch, lunch or even supper. It is so quick and easy and I usually have all the ingredients in my kitchen. A quick method of poaching eggs and keeping their … Continue reading
Posted in Breakfast, Brunch, Lunch, Supper
Tagged Bacon, Breakfast, Egg, Gluten Free, Healthy Eating, Lunch, Spinach, Supper
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Avocado, Beetroot and Houmous on Flaxseed Focaccia
I recently came across this recipe as Jamie Oliver‘s “recipe of the day” and thought what an unusual breakfast it would make. My husband loves trying out anything new that I produce in the kitchen so I thought I would … Continue reading
Posted in Breakfast
Tagged Avocado, Beetroot, Bread, Breakfast, Cream Cheese, Gluten Free, Healthy Eating, houmous, Vegetarian
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Breakfast Eggs with Avocado and Prosciutto
The moment I saw this recipe, I knew my husband would love it. His reaction was as expected and he commented “I have never tasted anything so nice in all my life!!!” It took no longer to make than … Continue reading
Posted in Breakfast
Tagged Avocado, Breakfast, Egg, Gluten Free, Healthy Eating, Proscuitto, Scotch Eggs, Wheat-Free
1 Comment
Happy Man Breakfast! Scrambled Eggs with Smoked Salmon
Knowing my husband was joining me on the Island (Isle of Wight) the next day, I spotted some smoked salmon in the supermarket and decided to surprise him with one of his favourite breakfasts – scrambled eggs with smoked salmon. … Continue reading
Posted in Breakfast
Tagged Bread, Breakfast, Egg, Gluten Free, Healthy Eating, Herbs, scrambled eggs, Smoked Salmon, Wheat-Free
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Breakfast Smoothie Bowl
Over the Bank Holiday weekend, I enjoyed watching my son prepare breakfast for his little boy. The resulting smoothie bowl was eagerly received, stirred, scraped clean and a second bowl asked for which he promptly devoured. There is nothing nicer … Continue reading
Posted in Breakfast, Vegetarian
Tagged Almond Milk, Avocado, Banana, Blueberries, Breakfast, Gluten Free, Healthy Eating, Kale, Oats, Probiotic Yoghurt, Smoothie, Spinach, Strawberries, Vegetarian
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Robbinn's Recipes 