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Oven Conversion Chart
Titbit #1 Lemon GranulesSprinkle my lemon 'granules' on your noodles (zoodles) and be amazed at the flavour. Put 'lemons' in the search box above to read about them.
Titbit #2 Peeling Ginger RootIt really works - use the handle of a teaspoon to peel the bark from the ginger root. So much quicker and easier than anything else.
Titbit #3 Sweetcorn MashFor a change - rather than using potato or sweet potato, heat a couple of cans of sweetcorn; drain and blitz for an instant, tasty mash.
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Tag Archives: Avocado
I had rarely attempted sushi or Nori rolls before and my rolling skills definitely need practice! However, these delicious little morsels were delightful and I have since made them quite a few times using a sushi mat which makes … Continue reading
It must have been one of the hottest days of the year (so far) whilst our grand-daughter was staying with us. After spending the morning on the beach we managed to persuade her to get some shade by sitting under … Continue reading
The other day I was given a box of delicious looking gluten-free Melba toasts with dates, walnuts and sunflower seeds. A day or two later what should arrive in my inbox but a recipe from Jamie’s Super Food Family Classics … Continue reading
Whilst my husband would eat salmon ‘any which way’ I do have to admit that I prefer it with a flavoursome rub or topping. I had a day recently with nothing planned for dinner, but I knew I had some … Continue reading
I went out for a meal with a good friend whilst I was on the Isle of Wight and ordered a Three Bean Chilli. Now, I love chilli, especially my Chocolate Chilli, but the one served to me was SO … Continue reading
I love a good salsa. It can liven up the most boring of meals and bring new life to everyday salads. I called this a ‘fruit’ salsa as officially tomato is a fruit so the only non-fruit is the onion. … Continue reading
This is a simple salad I love making when I have just a few items left in my fridge. A simple bag of mixed lettuce leaves (any sort) with just 4 or 5 large strawberries, a few baby plum tomatoes, … Continue reading