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Contents
- Biography (3)
- Breads (16)
- Breakfast (35)
- Brunch (44)
- Dinner (126)
- Equipment/Gadgets (2)
- Favourite Ingredients (2)
- Lunch (71)
- Miscellany (82)
- Outside Links (7)
- Salads (28)
- Soups (12)
- Starters (8)
- Supper (41)
- Sweets and Treats (83)
- Uncategorized (2)
- Vegetables (27)
- Vegetarian (67)
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Email:
robbinnsrecipes@gmail.comOven Conversion Chart
Titbit #1 Lemon Granules
Sprinkle my lemon 'granules' on your noodles (zoodles) and be amazed at the flavour. Put 'lemons' in the search box above to read about them.Titbit #2 Freeze your Breadcrumbs
Buy bread (Gluten-Free) when it’s on offer and blitz into breadcrumbs. Pop useful amounts into bags and freeze. So handy to just grab from the freezer. Thaws quickly.
Titbit #3 Sweetcorn Mash
For a change - rather than using potato or sweet potato, heat a couple of cans of sweetcorn; drain and blitz for an instant, tasty mash.Find me on Instagram
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Tag Archives: Salmon
Salmon and Avocado Sushi Rolls / Sushi Rice and Flaked (Tinned) Tuna Rolls
I had rarely attempted sushi or Nori rolls before and my rolling skills definitely need practice! However, these delicious little morsels were delightful and I have since made them quite a few times using a sushi mat which makes … Continue reading
Posted in Dinner, Starters, Supper
Tagged Avocado, Dinner, Gluten Free, Healthy Eating, Lunch, Mayo, Nori Sheets, Salmon, Sriracha, Sushi, Tuna, Wheat-Free
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Smashed Salmon Hash
Yet another delicious recipe from one of my favourite magazines, Sainsburys. The original recipe called for hot smoked salmon which I was unable to find but I used sweet chilli roast salmon which was warm, sweet and lightly smoked and … Continue reading
Posted in Uncategorized
Tagged Capers, Dinner, Gluten Free, Hash, Healthy Eating, Lunch, Potatoes, Probiotic Yoghurt, Salmon, Supper, Wheat-Free
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African Spiced Salmon on a bed of Ginger, Garlic and Sunflower Seed Spinach
Salmon is such a versatile fish and one of my husband’s favourites. It can be served with so many different sides but the latest one I tried really tasted great. A huge bag of spinach can always be found in … Continue reading
Posted in Dinner
Tagged Berbere Spice, Coeliac friendly, Cooking, Dinner, Ginger, Gluten Free, Healthy Eating, Homemade, Lunch, Salmon, Spinach, Sunflower Seeds
2 Comments
Maple and Mustard Glazed Salmon with ‘Leftovers’
Whilst my husband would eat salmon ‘any which way’ I do have to admit that I prefer it with a flavoursome rub or topping. I had a day recently with nothing planned for dinner, but I knew I had some … Continue reading
Posted in Dinner, Lunch
Tagged Avocado, Coleslaw, Dinner, Fruit, Gluten Free, Healthy Eating, Lunch, Mango, maple syrup, Mustard, Salmon, Salsa, Tomatoes, Vegetables, Wheat-Free
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Spicy Moroccan Salmon Fillets
Ras el hanout is one of my favourite spice mixes. The name is Arabic for “head of the shop” (similar to the English expression “top shelf”) and implies a mixture of the best spices the seller has to offer. The … Continue reading
Posted in Dinner
Tagged Coconut, Coconut Rice, Cooking, Dinner, Gluten Free, Healthy Eating, Lunch, Ras-el-Hanout, Salmon, spice, Supper, Wheat-Free
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Sweet and Sticky Salmon and Coconut Rice Bowls
I am not a great lover of salmon and I wouldn’t order it in a restaurant, but when I saw this recipe and read the ingredients, I decided that I really should try this out as I knew my husband … Continue reading
Posted in Dinner
Tagged Coconut, Dinner, Ginger, Gluten Free, Healthy Eating, Jasmine Rice, Salmon, Tamari, Vegetables
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Robbinn's Recipes 