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Contents
- Biography (3)
- Breads (16)
- Breakfast (35)
- Brunch (44)
- Dinner (126)
- Equipment/Gadgets (2)
- Favourite Ingredients (2)
- Lunch (71)
- Miscellany (82)
- Outside Links (7)
- Salads (28)
- Soups (12)
- Starters (8)
- Supper (41)
- Sweets and Treats (83)
- Uncategorized (2)
- Vegetables (27)
- Vegetarian (67)
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Email:
robbinnsrecipes@gmail.comOven Conversion Chart
Titbit #1 Lemon Granules
Sprinkle my lemon 'granules' on your noodles (zoodles) and be amazed at the flavour. Put 'lemons' in the search box above to read about them.Titbit #2 Freeze your Breadcrumbs
Buy bread (Gluten-Free) when it’s on offer and blitz into breadcrumbs. Pop useful amounts into bags and freeze. So handy to just grab from the freezer. Thaws quickly.
Titbit #3 Sweetcorn Mash
For a change - rather than using potato or sweet potato, heat a couple of cans of sweetcorn; drain and blitz for an instant, tasty mash.Find me on Instagram
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Tag Archives: Lettuce
Lettuce Wraps with Parma Ham and Avocado
Recovering from the dreaded cold which seemed to have been doing the rounds, I really wanted something light and tasty for lunch one day as nothing seemed to taste right. I had a few slices of Parma ham in the … Continue reading
Posted in Brunch, Lunch
Tagged Avocado, Dressing, Gluten Free, Healthy Eating, Lettuce, Lunch, Parma Ham, Pine Nuts, Tomatoes, Wheat-Free, Wraps
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Blood Orange, Avocado and Chicory Chopped Salad (with chicken)
This salad is so delicious it can be served on its own, but to make it more of a meal, add in some protein such as cooked chicken, seeds, nuts or cubed cheese. I added cooked chicken left over from … Continue reading
Posted in Dinner, Salads, Vegetarian
Tagged Avocado, Chicken, Chicory, Dinner, Gluten Free, Healthy Eating, Lettuce, Lunch, Orange, pomegranate, Poppy Seeds, Salad, Vegetarian
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Shredded Beef with Tzatziki
When my sons were young, we spent many a happy holiday on various Greek Islands and I came to love Greek food, especially Tzatziki so when I spotted this recipe in one of my books I wanted to try it … Continue reading
Posted in Brunch, Dinner, Lunch
Tagged Beef, Dinner, Gluten Free, Healthy Eating, Lettuce, Lunch, Mint, Probiotic Yoghurt, Tomatoes, Tzatziki, Wheat-Free
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Chinese Duck Bowl
I usually find plum sauce too sweet for me but the sauce for this dish is one of the nicest sauces I have tasted; sweet and spicy yet with a sharpness that goes so well with the duck. It is … Continue reading
Posted in Dinner
Tagged Chilli, Chinese, Courgettes, Dinner, Duck, Gluten Free, Healthy Eating, Lettuce, Plum Sauce, Plums
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Vegetarian Party Cups
I tried out loads of new recipes this Christmas but one of the best was Vegetarian Party Cups which can be found on You Tube by Aaron Craze. I prepared the sauce and vegetables the day before; chopped the nuts … Continue reading
Posted in Miscellany, Salads, Vegetables, Vegetarian
Tagged Carrots, Gluten Free, Healthy Eating, Lettuce, Party Cups, Radish, Vegetarian, Wheat-Free
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Robbinn's Recipes 