Tag Archives: Curry

Bang Bang Chicken with a Mango and Cucumber Salad

Although this recipe looks like it has quite a few steps, by doing it in stages, it is fairly straight-forward.  I marinated my chicken overnight, made the sauce in the morning, made my salad before cooking the chicken and everything … Continue reading

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Charred Cauliflower and Coconut Curry

Sainsburys magazine called this a new Friday-night favourite and strangely enough I cooked this for the first time on a Friday but any day of the week would do as it is so quick, easy and really tasty. I added … Continue reading

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Spicy Red Curry Cauliflower “Wings” with a Green Chutney

Wow…….what a tasty dish! Serve as a delicious supper or leave the bowls out and let your guests help themselves and be amazed at the wonderful flavours.   The green “chutney” is more like a dipping sauce and is superbly tangy … Continue reading

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Chicken Curry Gurkha Style

This recipe takes a little longer to prepare than some, but it is well worth the effort.  Although the meat could be marinated for just an hour, leaving it overnight, or just for a few hours, lets the flavours really … Continue reading

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Chicken and Orange Curry

I don’t use a slow cooker very often but once in a while I get an urge for my favourite Chicken and Orange Curry which really suits this method of cooking. I have no idea where the recipe comes from … Continue reading

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King Prawn Curry

I am a great admirer of Dale Pinnock and have tried many of his recipes.   In his first major cookbook, The Medicinal Chef, he presents his unique approach to cooking and health and this recipe is his Immune-boosting King Prawn … Continue reading

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Prawn Laksa

I was given a huge bag of prawns recently and was flicking through my books to find a recipe when I came across Prawn Laksa.  A curry rich with Malaysian spices and coconut that can be made in just 20 … Continue reading

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