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Contents
- Biography (3)
- Breads (16)
- Breakfast (35)
- Brunch (44)
- Dinner (126)
- Equipment/Gadgets (2)
- Favourite Ingredients (2)
- Lunch (71)
- Miscellany (82)
- Outside Links (7)
- Salads (28)
- Soups (12)
- Starters (8)
- Supper (41)
- Sweets and Treats (83)
- Uncategorized (2)
- Vegetables (27)
- Vegetarian (67)
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Email:
robbinnsrecipes@gmail.comOven Conversion Chart
Titbit #1 Lemon Granules
Sprinkle my lemon 'granules' on your noodles (zoodles) and be amazed at the flavour. Put 'lemons' in the search box above to read about them.Titbit #2 Freeze your Breadcrumbs
Buy bread (Gluten-Free) when it’s on offer and blitz into breadcrumbs. Pop useful amounts into bags and freeze. So handy to just grab from the freezer. Thaws quickly.
Titbit #3 Sweetcorn Mash
For a change - rather than using potato or sweet potato, heat a couple of cans of sweetcorn; drain and blitz for an instant, tasty mash.Find me on Instagram
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Tag Archives: Quinoa
Mango, Sesame and Avocado Quinoa
This beautiful salad could be a meal in itself but I decided to try it with some left-over shredded beef which I had made the day before. Instead of pitta bread, I served my beef on some toasted flaxseed focaccia … Continue reading
Posted in Salads
Tagged Avocado, Gluten Free, Healthy Eating, Mango, pomegranate, Quinoa, Salad, Sesame Seeds, Vegetarian
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Seed Crackers
Definitely a little time-consuming but the finished result is really worth while. I didn’t have any lemon thyme so used extra fresh rosemary and the crackers taste lovely. Crispy, crunchy and very tasty. Ideal to serve with my Christmas dips … Continue reading
Posted in Miscellany, Sweets and Treats
Tagged Brown Rice, Chia, Crackers, Gluten Free, Healthy Eating, Linseeds, Quinoa, Seeds, sesame, sunflower, Vegetarian, Wheat-Free
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Grilled Corn and Quinoa Salad
I spotted Jamie Oliver‘s Grilled Corn and Quinoa Salad recipe and thought how tasty it sounded and as I had some left-over piri-piri chicken in the fridge from a roast chicken the night before, I decided to substitute the chicken … Continue reading
Posted in Dinner, Lunch
Tagged Avocado, Chicken, Chilli, Dinner, Gluten Free, Healthy Eating, Lime, Lunch, Mango, Quinoa, Tomato
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Robbinn's Recipes 