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Contents
- Biography (3)
- Breads (16)
- Breakfast (35)
- Brunch (44)
- Dinner (126)
- Equipment/Gadgets (2)
- Favourite Ingredients (2)
- Lunch (71)
- Miscellany (82)
- Outside Links (7)
- Salads (28)
- Soups (12)
- Starters (8)
- Supper (41)
- Sweets and Treats (83)
- Uncategorized (2)
- Vegetables (27)
- Vegetarian (67)
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Email:
robbinnsrecipes@gmail.comOven Conversion Chart
Titbit #1 Lemon Granules
Sprinkle my lemon 'granules' on your noodles (zoodles) and be amazed at the flavour. Put 'lemons' in the search box above to read about them.Titbit #2 Freeze your Breadcrumbs
Buy bread (Gluten-Free) when it’s on offer and blitz into breadcrumbs. Pop useful amounts into bags and freeze. So handy to just grab from the freezer. Thaws quickly.
Titbit #3 Sweetcorn Mash
For a change - rather than using potato or sweet potato, heat a couple of cans of sweetcorn; drain and blitz for an instant, tasty mash.Find me on Instagram
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Tag Archives: Recipes
Grain-free Crepes (Dairy free)
These crepes are ideal if you are avoiding dairy and/or grain. They are simple to make and taste absolutely delicious served warm with a little honey, maple syrup, or even a spread of almond butter and banana. Another way to … Continue reading
Posted in Miscellany, Sweets and Treats
Tagged Almond, Cooking, Crepes, Dairy Free, Egg, Gluten Free, Grain Free, Healthy Eating, Recipes, Wheat-Free
1 Comment
Seared Prawns with a Ginger Sugarsnap Pea Salad
Even if you do a couple of things wrong, like I did – this dish is still delicious. Fresh, crunchy, tangy and surprisingly filling. For a starter, I didn’t have raw king prawns but a huge bag of peeled prawns … Continue reading
Posted in Brunch, Dinner, Lunch
Tagged Dinner, Gluten Free, Healthy Eating, Lunch, Prawns, Radishes, Recipes, Salad, Sugarsnap Peas, Supper, Wheat-Free
1 Comment
Rack of Lamb with Sweet Potato Mash and Charred Chicory
It must be the New Year as I am in cooking mode and trying out ideas rather than following recipes. I picked up a lovely rack of lamb from my local butcher this week, beautifully trimmed, and decided to make … Continue reading
Posted in Dinner
Tagged Chicory, Dinner, Gluten Free, Healthy Eating, Lamb, Mash, Rack of Lamb, Recipes, Sweet Potato, Vegetables
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A Trio of Dips
We had a slightly different Christmas Day this year where we had a variety of ‘starters’ served throughout the day, sitting down to eat our main meal at around 4.30pm. The children (and the grown-ups) loved the idea and it … Continue reading
Posted in Miscellany, Starters, Vegetarian
Tagged Beans, Dips, Gluten Free, Guacamole, Healthy Eating, Mango, Probiotic Yoghurt, Raita, Recipes, Vegetarian, Wheat-Free
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Nilla Wafers
Nilla Wafers have got to be my favourite ‘wafer’ or cookie to serve with ice cream or even just a cup of coffee. They are not my favourite wafer to bake though as they are a bit more fiddly than … Continue reading
Posted in Sweets and Treats
Tagged Almond, Gluten Free, Healthy Eating, Nilla, Recipes, Vegetarian, Wafers, Wheat-Free
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Candied Maple Pecans / Walnuts
Once a year I make candied pecans and walnuts using maple syrup – Christmas, and every year I have trouble keeping them until the actual day! Along with chilli cashews, they are my favourite nibble of all time. This year … Continue reading
Posted in Sweets and Treats, Vegetarian
Tagged Candied Pecans, Gluten Free, Healthy Eating, Recipes, Vegetarian, Walnuts, Wheat-Free
1 Comment
Bone Broth
Some months ago, my daughter-in-law (Juicy Health) mentioned using Bone Broth in her recipes, and enjoying a steaming mug of the broth to drink. Little bells started to go off in my head as memories came flooding back of my … Continue reading
Posted in Lunch
Tagged Bone Broth, Bones, Cooking, Gluten Free, Healthy Eating, Lunch, Recipes
2 Comments
Beef Stir-Fry with Courgette Noodles
Fast becoming one of my favourite cookbooks, Get the Glow by Madeleine Shaw has some amazing recipes including this Beef Stir-Fry which in my opinion, is more than just delicious – it’s healthy too. Perfect for my husband as there … Continue reading
Posted in Dinner
Tagged Beef, Cooking, Courgette Noodles, Dinner, Healthy Eating, Recipes, Stir-Fry
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Buckwheat Groat Bircher
A new take on the classic oat Bircher muesli. This dish is an overnight dish which can be finished quickly in the morning. INGREDIENTS: 60g buckwheat groats (activated – see note #1) 2 – 3 tablespoons of your favourite seeds … Continue reading
Posted in Breakfast
Tagged Bircher, Breakfast, Buckwheat, Coconut, Healthy Eating, Probiotic Yoghurt, Recipes
2 Comments
Sunshine Chicken and Mango
This is such a lovely sunny dish that it always brings a smile to my face when seeing it. The delicious flavours of chicken and mango really go well together and the addition of a little honey/mustard dressing adds that … Continue reading
Posted in Dinner
Tagged Chicken, Dinner, Gluten Free, Healthy Eating, Mango, Recipes
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