Tag Archives: Wheat-Free

Sweet Potato Muffins with Chilli, Cheese and Seeds

I love waking up in the morning to find a new recipe in my inbox and one that I can’t wait to make.  This Sweet Potato Muffin recipe really tickled my taste buds and I couldn’t wait to get down … Continue reading

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Roasted Carrots with Cumin

These cumin-roasted carrots are absolutely delicious and so easy to prepare and they will go with many dishes.  They will spice up a plain meal but will also compliment a spicy dish.   The cumin-roasting also works well with parsnips. INGREDIENTS: … Continue reading

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Courgette (Zucchini) Bread

Along with Almond Bread, this Courgette Bread is regularly made in our kitchen as my husband has become intolerant to wheat and dislikes the gluten-free variety on sale in the supermarkets.   I tend to double the recipe and cook two … Continue reading

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Apple Flapjacks

All my family love these Apple Flapjacks which I have been making regularly for a while now.  Occasionally I add a few sultanas to the mix, or a handful of chopped mixed nuts. Which ever way I make them, there … Continue reading

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Tortilla Chips

These Tortilla Chips are fun to make and the taste may be varied by either leaving plain, or adding a sprinkling of topping. INGREDIENTS: 1 1/2 cups almond flour 1/2 cup flax meal 2 egg whites 1/2 teaspoon salt METHOD: Place … Continue reading

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Raw Coconut and Cacao Bites

Last Autumn, Ella (DeliciouslyElla) ran a competition. She had six hampers to award and would choose the winners from photographs posted of her recipes prepared by the contestants. I had made Ella’s Raw Coconut and Cacao Bites for my grand-daughter’s … Continue reading

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Cauliflower Based Pizza

If anyone had told me I would be making pizza bases from cauliflower a year ago, I would have laughed but they are unbelievably tasty and healthy to boot. Imagine a “healthy” pizza which tastes good!   I spotted the recipe … Continue reading

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Savoury Breakfast Pancakes with Caramelized Banana

A big thank you has to go to Jamie Oliver (Channel 4) for inspiring me to make this breakfast.  He made it look so quick and easy to make, as well as looking really tasty and nutritious that with a … Continue reading

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Almond Bread

When we discovered that my husband was intolerant to wheat/gluten, I searched the internet to find an alternative as he really didn’t like the gluten-free products found in the local supermarkets. There are many different recipes for Almond Bread but … Continue reading

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Cookies

I usually make a batch of cookies on a Friday morning if I have my grand-kids over;  we all deserve a little treat every-so-often and these delicious cookies really fit the bill.   They can be made with either raisins, sultanas … Continue reading

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