Tag Archives: Vegetables

Courgette Blinis

Posted on January 24, 2016 by TheRobbInn

Even though I have been cooking for quite a few years (more years than I care to remember!), I still get pleasure from finding a new recipe which goes down well and everyone likes, however simple it may be. I … Continue reading →

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Kale Crisps

Posted on January 22, 2016 by TheRobbInn

The other evening I was in one of those moods where I really wanted something to nibble and remembering I had half a bag of kale in the fridge, decided to quickly make some kale crisps.  These crisps are so … Continue reading →

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Rack of Lamb with Sweet Potato Mash and Charred Chicory

Posted on January 10, 2016 by TheRobbInn

It must be the New Year as I am in cooking mode and trying out ideas rather than following recipes. I picked up a lovely rack of lamb from my local butcher this week, beautifully trimmed, and decided to make … Continue reading →

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Odds and Ends Chicken Stir-Fry with Rice Noodles

Posted on January 9, 2016 by TheRobbInn

My husband loves it when I make something using up the odds and ends of things in my fridge, as he never knows what he is going to get. I decided to make a chicken stir-fry as I had a … Continue reading →

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Roast Potatoes – Prepare in advance

Posted on December 14, 2015 by TheRobbInn

I love roast potatoes and although we are not having roast turkey on Christmas Day, we are definitely having lovely crispy crunchy roast potatoes. They are one of the vegetables that actually benefits from being prepared in advance and popped … Continue reading →

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Roast Beetroot, Squash and Lentil Salad with Goat’s Cheese

Posted on December 10, 2015 by TheRobbInn

Another superb salad from the Thrive on Five book by Nina and Jo Littler. I made a couple of small changes – as I had a sweet potato handy, I used it instead of squash and it worked well.  I … Continue reading →

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Carrot and Orange Soup / Carrot and Butter Bean Soup

Posted on December 5, 2015 by TheRobbInn

One thing my husband and I differ on is our love (or lack of) love for soup.  I enjoy making soup but rarely eat it (or do you drink soup?) whereas my husband would have it for breakfast, lunch and … Continue reading →

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Warm Indian ‘Chana Chaat’ with Pomegranate

Posted on November 27, 2015 by TheRobbInn

This is one of those times where I tend not to keep exactly to the quantities stated in the recipe as I don’t want small bits of vegetable left over, nor half a can of chickpeas.  This recipe is so … Continue reading →

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Odds and Ends Breakfast Eggs

Posted on November 25, 2015 by TheRobbInn

Today was one of those mornings – the alarm was set early as we were planning to visit Winchester Christmas Fair and catch the early train. One of our cats decided differently and in the middle of the night we … Continue reading →

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Roasted Eggplant with Lemon Garlic Sauce

Posted on November 21, 2015 by TheRobbInn

Although eggplants aren’t my favourite vegetable, I am always willing to try new recipes especially as a new greengrocer had opened up close-by and was selling the most delectable looking eggplants the other day.  It gave me the incentive to … Continue reading →

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