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Contents
- Biography (3)
- Breads (16)
- Breakfast (35)
- Brunch (44)
- Dinner (126)
- Equipment/Gadgets (2)
- Favourite Ingredients (2)
- Lunch (71)
- Miscellany (82)
- Outside Links (7)
- Salads (28)
- Soups (12)
- Starters (8)
- Supper (41)
- Sweets and Treats (83)
- Uncategorized (2)
- Vegetables (27)
- Vegetarian (67)
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Email:
robbinnsrecipes@gmail.comOven Conversion Chart
Titbit #1 Lemon Granules
Sprinkle my lemon 'granules' on your noodles (zoodles) and be amazed at the flavour. Put 'lemons' in the search box above to read about them.Titbit #2 Freeze your Breadcrumbs
Buy bread (Gluten-Free) when it’s on offer and blitz into breadcrumbs. Pop useful amounts into bags and freeze. So handy to just grab from the freezer. Thaws quickly.
Titbit #3 Sweetcorn Mash
For a change - rather than using potato or sweet potato, heat a couple of cans of sweetcorn; drain and blitz for an instant, tasty mash.Find me on Instagram
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Author Archives: TheRobbInn
Cranberry Chocolate Gingerbread Cake
I have never liked ginger biscuits, ginger cake or gingerbread in any form ( although I love ginger in main meals) but this recipe defies logic as I love it – it’s possibly the mix of cranberries and/or chocolate that … Continue reading
Posted in Sweets and Treats
Tagged Cacao, Cake, Chocolate, coconut flour, Cranberries, Ginger, Gluten Free, Healthy Eating, Vegetarian, Wheat-Free
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Guest Post: Sugar, Sugar, Sugar
As a member of UK Health Bloggers we are sharing recipes/articles which we believe are of particular interest at the moment. Confused about sugar? “It’s been in the news a lot lately and too right! These are the real questions … Continue reading
Sesame Ginger Beef with Sugarsnap Peas
Another delicious recipe for the slow cooker. Hardly any preparation for this one except slicing the red pepper and mixing the liquids. The beef was ‘melt-in-the-mouth’ which complimented the slight crunchiness of the sugar snap peas perfectly. I keep a … Continue reading
Posted in Dinner
Tagged Beef, Dinner, Ginger, Gluten Free, Healthy Eating, Oyster Sauce, Peppers, red pepper, Stock, Sugar Snap Peas, Supper, Tamari, Wheat-Free
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Gluten-Free Christmas Pudding
Starting in 1970 (I remember the date as it was the year I got married) I started making old-fashioned Christmas puddings exactly to my mother-in-law’s recipe, who made them from her mother’s recipe. I made them every September – not … Continue reading
Posted in Miscellany, Sweets and Treats, Vegetarian
Tagged apricots, Brandy, Christmas Pudding, Gluten Free, Healthy Eating, Prunes, Raisins, Sherry, Sultanas, Vegetarian, Wheat-Free
2 Comments
Shortbread – Gluten-free
Whilst not the same as traditional Scottish shortbread, these bars are the next best thing and very quick and easy to make. They are delicious to eat on their own, or served up with a cup of tea or coffee. … Continue reading
Posted in Sweets and Treats
Tagged Almond Flour, Biscuits, Christmas, Cookies, Gluten Free, Healthy Eating, Shortbread, Wheat-Free
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Moroccan Spiced Beef (Slow Cooker)
I used to think of stews as comfort food – to be eaten on a cold or damp winter’s day but we ate this on a glorious summer evening in mid-July, sitting in our garden as the sun was slowly … Continue reading
Posted in Dinner
Tagged apricots, Braising Steak, Cauliflower, Dinner, Gluten Free, Healthy Eating, Lunch, Slow Cooker, Spices, Wheat-Free
2 Comments
Courgette ‘Nibbles’
Look at these little beauties….. My husband and I were recently staying at a rather nice hotel on Lanzarote and the Sous Chef kept producing the most amazing assortment of entrées. I was so impressed that I have been trying … Continue reading
Posted in Miscellany, Starters, Vegetarian
Tagged Courgettes, Entrees, Gluten Free, Halloumi, Healthy Eating, Vegetarian
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Christmas Mince Slab Pie
If you don’t want the bother of making and rolling-out pastry but still want your mincepies, then this is the pie for you! Although it is more of a crumble mixture than a pastry, this pie goes down really … Continue reading
Posted in Miscellany, Sweets and Treats
Tagged Almond, Christmas, Gluten Free, Healthy Eating, Mince Pies, Mincemeat, Oats, Vegetarian, Wheat-Free
1 Comment
Gluten-Free Pastry #2 Mince Pies
My second attempt at gluten-free pastry for mince pies and this one scored a superb 10/10 from my husband who says I can make as many as I like !! The beauty of this pastry is that it can be … Continue reading
Posted in Miscellany, Sweets and Treats
Tagged almond meal, coconut flour, Coconut Sugar, Cooking, Gluten Free, Healthy Eating, Mince Pies, Pastry, Recipes, Vegetarian, Wheat-Free
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Gluten Free Pastry #1 – Mince Pies
This recipe was my first attempt at short crust pastry for mince pies using the mincemeat I had made a few days earlier (it was sitting in my fridge letting all the flavours mingle and smelled absolutely delicious). I am … Continue reading
Posted in Miscellany, Sweets and Treats
Tagged Cooking, Gluten Free, Healthy Eating, Mince Pies, Mincemeat, Pastry, Recipes, Short Crust, Wheat-Free
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