Author Archives: TheRobbInn

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About TheRobbInn

Robbinn's Recipes is my online recipe collection of gluten-free, healthy meals.

Fresh Green Beans with Caramelized Onions and Bacon

Posted on October 10, 2015 by TheRobbInn

I spotted this recipe by The Kitchen Snob online and immediately thought what a great supper dish it would make.  I used slightly less beans, a few more slices of bacon and ordinary white onions rather than a Spanish one … Continue reading →

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Orange Duck with Charred Chicory

Posted on October 8, 2015 by TheRobbInn

This dish not only looked good, it smelled good and tasted even better.   As there were two heads of chicory in the packet, I charred both and it was absolutely divine mixed with the duck and orange.   I didn’t use … Continue reading →

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Bone Broth

Posted on October 6, 2015 by TheRobbInn

Some months ago, my daughter-in-law (Juicy Health) mentioned using Bone Broth in her recipes, and enjoying a steaming mug of the broth to drink.  Little bells started to go off in my head as memories came flooding back of my … Continue reading →

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Grilled Corn and Quinoa Salad

Posted on October 5, 2015 by TheRobbInn

I spotted Jamie Oliver‘s Grilled Corn and Quinoa Salad recipe and thought how tasty it sounded and as I had some left-over piri-piri chicken in the fridge from a roast chicken the night before, I decided to substitute the chicken … Continue reading →

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Porridge

Posted on October 3, 2015 by TheRobbInn

My husband, being a full-blooded Scot, loves his porridge made with water, salt and so thick the spoon can stand up in it.  Recently however, I persuaded him to try it made differently; loosely based on Deliciously Ella‘s Creamy Coconut … Continue reading →

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Courgette stuffed with Balsamic Onions and Goat’s Cheese

Posted on October 1, 2015 by TheRobbInn

A lovely light dish, full of flavour and nutritional value from The Medicinal Chef by Dale Pinnock. I served these courgettes with a spicy carrot mash and wilted spinach but they are also delicious served with a chicken fillet, a … Continue reading →

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Beef Stir-Fry with Courgette Noodles

Posted on September 29, 2015 by TheRobbInn

Fast becoming one of my favourite cookbooks, Get the Glow by Madeleine Shaw has some amazing recipes including this Beef Stir-Fry which in my opinion, is more than just delicious – it’s healthy too.   Perfect for my husband as there … Continue reading →

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Buckwheat Groat Bircher

Posted on September 27, 2015 by TheRobbInn

A new take on the classic oat Bircher muesli.  This dish is an overnight dish which can be finished quickly in the morning. INGREDIENTS: 60g buckwheat groats (activated – see note #1) 2 – 3 tablespoons of your favourite seeds … Continue reading →

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Apple Flapjacks

Posted on September 26, 2015 by TheRobbInn

All my family love these Apple Flapjacks which I have been making regularly for a while now.  Occasionally I add a few sultanas to the mix, or a handful of chopped mixed nuts. Which ever way I make them, there … Continue reading →

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Sunshine Chicken and Mango

Posted on September 24, 2015 by TheRobbInn

This is such a lovely sunny dish that it always brings a smile to my face when seeing it.  The delicious flavours of chicken and mango really go well together and the addition of a little honey/mustard dressing adds that … Continue reading →

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