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Contents
- Biography (3)
- Breads (16)
- Breakfast (35)
- Brunch (44)
- Dinner (126)
- Equipment/Gadgets (2)
- Favourite Ingredients (2)
- Lunch (71)
- Miscellany (82)
- Outside Links (7)
- Salads (28)
- Soups (12)
- Starters (8)
- Supper (41)
- Sweets and Treats (83)
- Uncategorized (2)
- Vegetables (27)
- Vegetarian (67)
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Email:
robbinnsrecipes@gmail.comOven Conversion Chart
Titbit #1 Lemon Granules
Sprinkle my lemon 'granules' on your noodles (zoodles) and be amazed at the flavour. Put 'lemons' in the search box above to read about them.Titbit #2 Freeze your Breadcrumbs
Buy bread (Gluten-Free) when it’s on offer and blitz into breadcrumbs. Pop useful amounts into bags and freeze. So handy to just grab from the freezer. Thaws quickly.
Titbit #3 Sweetcorn Mash
For a change - rather than using potato or sweet potato, heat a couple of cans of sweetcorn; drain and blitz for an instant, tasty mash.Find me on Instagram
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Tag Archives: Dinner
Gluten-Free Burger on Flaxseed Focaccia
Being gluten-intolerant, my husband has to avoid most ready-made burgers so I decided to quickly knock up a batch to keep in the freezer for him. I turned a few slices of gluten-free bread into breadcrumbs and dried them in … Continue reading
Posted in Brunch, Dinner, Lunch
Tagged Burgers, Dinner, flaxseed, Focaccia, Gluten Free, Healthy Eating, Lunch, Minced Beef, Tomatoes, Wheat-Free
1 Comment
Chinese Duck Bowl
I usually find plum sauce too sweet for me but the sauce for this dish is one of the nicest sauces I have tasted; sweet and spicy yet with a sharpness that goes so well with the duck. It is … Continue reading
Posted in Dinner
Tagged Chilli, Chinese, Courgettes, Dinner, Duck, Gluten Free, Healthy Eating, Lettuce, Plum Sauce, Plums
1 Comment
Chicken Curry Gurkha Style
This recipe takes a little longer to prepare than some, but it is well worth the effort. Although the meat could be marinated for just an hour, leaving it overnight, or just for a few hours, lets the flavours really … Continue reading
Posted in Dinner
Tagged Chicken, Chilli, Curry, Dinner, Ginger, Gluten Free, Healthy Eating, Potatoes, Probiotic Yoghurt, Supper, Tomatoes
1 Comment
Chicken with Olives and Sun-Dried Tomatoes
I’ve been doing a lot of slow-cooking lately as I am stocking up the freezer for my husband whilst I am away, and it also means that I don’t have to spend too much time in the kitchen during this … Continue reading
Posted in Dinner, Supper
Tagged Buckwheat, Chicken, Dinner, Gluten Free, Healthy Eating, Olives, Sun-Dried Tomatoes, Supper, Tomatoes, Wheat-Free
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Stuffed Mushrooms #2
After the success of making stuffed mushrooms recently using leek, tomato and pine nuts, I decided to make a different filling using ingredients I had in the kitchen. These turned our really well with their slightly African taste from the … Continue reading
Posted in Brunch, Dinner, Lunch
Tagged Berbere Spice, Carrots, Dinner, flaked almonds, Gluten Free, Healthy Eating, Lunch, Mushrooms, Onions, Raisins, Vegetables, Vegetarian
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Chicken Fajitas with a difference!
I often make Chicken Fajitas using up left-over meat from a roast chicken so when I saw this recipe recently, I really wanted to try it out. It seemed so easy to leave it bubbling away for seven hours in … Continue reading
Posted in Brunch, Dinner, Lunch
Tagged Avocado, Chicken, Dinner, Fajitas, Gluten Free, Healthy Eating, Lunch, Peppers, Probiotic Yoghurt, Supper, Tomatoes
1 Comment
Tabbouleh
Tabbouleh is a Mediterranean vegetarian dish traditionally made of tomatoes, finely chopped parsley, mint, bulgur and onion, and seasoned with olive oil, lemon juice, and salt. This recipe uses lentils rather than bulgur so it is gluten-free for those who … Continue reading
Posted in Brunch, Dinner, Lunch, Salads, Vegetarian
Tagged Dinner, Feta, Gluten Free, Healthy Eating, Lentils, Lunch, Peppers, Red Grapes, Salad, Sumac, Supper, Tabbouleh, Tomatoes, Vegetarian
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Spicy Steak with Sweetcorn Mash
We’ve never had sweetcorn mash before but we are definitely going to be having it again in the very near future. It was absolutely delicious. Sweetcorn kernels always seemed a bit bland to me but with the spring onions and … Continue reading
Posted in Dinner
Tagged Chilli, Dinner, Fillet Steak, Gluten Free, Healthy Eating, Leeks, Lime, Mash, Steak, Sweetcorn
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Sweet Potato / Chickpea Buddha Bowl
I think I’m in love …………………………. My friends laugh at me as I enthuse about food so much, but I cannot say enough about my enjoyment and excitement at finding recipes for Buddha Bowls. Nothing religious or political about them, … Continue reading
Posted in Dinner, Lunch, Vegetables, Vegetarian
Tagged Broccali, Buddha Bowl, Carrots, Chickpeas, Dinner, Gluten Free, Healthy Eating, Kale, Lunch, Parsnips, Probiotic Yoghurt, Sweet Potato, Vegetables, Vegetarian
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Moroccan-Spiced Fruity Pork
I discovered this recipe in a Sainsburys Magazine and it has been sitting in my ‘recipe’ drawer for a number of weeks. Now, I wonder why I didn’t make it sooner as the flavour of this casserole is wonderful – … Continue reading
Posted in Dinner
Tagged Buckwheat, Carrots, Casserole, Dinner, Gluten Free, Healthy Eating, Moroccan, Pork, Supper
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Robbinn's Recipes 